Gluten Free Peanut Butter Blossom Cookies

Ingredients:

• 1 cup peanut butter (or any other nut butter)

• 1 3/4 cups almond flour

• 1/2 cup coconut sugar

• 1 egg

• 1/4 cup melted coconut oil

• 1 tsp vanilla

• 1/2 tsp cinnamon

• 3/4 cup chocolate chips

Directions:

1. Preheat oven to 350

2. Line a baking sheet with parchment paper

3. In a medium bowl, combine peanut butter, almond flour, coconut sugar, egg, melted coconut oil, vanilla, and cinnamon

4. Form dough into cookie shapes and place on the baking sheet

5. Using your thumb, press down in the middle of the cookies

6. Bake for 11-12 minutes

7. While cookies are baking, melt your chocolate

8. Scoop about 1 tbsp of melted chocolate onto each cookie where your thumb intended

9. Enjoy!